November 24th 2017
Un petit déjeuner délicieux
This morning saw our Year 3 boys go all out in their outfits for the annual Year 3 French Breakfast. We started the ball rolling with a quick recap of vocabulary (with the essential accompanying actions, bien sûr!) before making our way to the Dining Room which had been transformed into a French Café. The boys did a great job of asking each other as well as staff to pass “du pain, un pain au chocolat, de la confiture, un jus d’orange, du lait ”. The boys spoke in beautiful accents and I was very proud of all their efforts. Vraiment fantastique!
Huge thanks go to all the kitchen staff for all their efforts behind the scenes; as ever, we couldn’t do it without you. Merci beaucoup!
